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The Journal of Horticultural Science & Biotechnology
April 1967 — Vol. 42 No: 2
Susceptibility of Apple and Pear Varieties to Damage by Certain Organic Fungicides
A.H.M. KIRBY and MARGERY BENNETT
pp: 117-132 — See abstract
The Effect of Some Pear Viruses on the Growth and Compatibility of a Number of Pyrus Species and Near Relatives
A.I. CAMPBELL
pp: 133-138 — See abstract
The Effect of Harvesting Procedures on Yield, Stage of Maturity at Harvest and Number of Pickings of Cultivated Mushrooms
P.B. FLEGG
pp: 139-148 — See abstract
The Effect of Supplying Nitrate at Different Seasons on the Growth, Blossoming and Nitrogen Content of Young Apple Trees in Sand Culture
ANNE V. DELAP
pp: 149-168 — See abstract
Effects of Seasonal Changes in Shoot Growth on the Amount of Unsuberized Root on Apple and Plum Trees
G.C. HEAD
pp: 169-180 — See abstract
Increasing Flower Number in Single-Truss Tomatoes
R.G. HURD and A.J. COOPER
pp: 181-188 — See abstract
The Effect of Conditions of Storage on the Respiration of Apples I. The Effects of Temperature and Concentrations Of Carbon Dioxide and Oxygen on the Production of Carbon Dioxide and Uptake of Oxygen
J.C. FIDLER and C.J. NORTH
pp: 189-438 — See abstract
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