July 1971 — Vol. 46 No: 3

Influence of Rate and Method of Application of Superphosphate on the Growth and Nutrient Status of Newly Planted Peach Trees

B.K. TAYLOR and L.G. ISSELL

pp: 251-262 — See abstract

Changes in the Respiration and Growth Rates of Developing Fruits of Coffea Arabica L.

M.G.R. CANNELL

pp: 263-272 — See abstract

Effects of Nitrogen Supply in Nutrient Culture on Fruit Yield in the First Truss of the Tomato

K.J. FISHER

pp: 273-276 — See abstract

The Influence of Shade and Within-Tree Position on Apple Fruit Size, Colour and Storage Quality

J.E. JACKSON, R.O. SHARPLES and J.W. PALMER

pp: 277-288 — See abstract

Use of Gibberellic Acid to Change the Seasonal Fruiting Pattern of Arabica Coffee in Kenya

M.G.R. CANNELL

pp: 289-298 — See abstract

A Relation between Field Emergence and Laboratory Germination in Carrots

T.W. HEGARTY

pp: 299-306 — See abstract

The Effect of Selection During Multiplication on the Bolting Resistance and Internal Quality of Avonearly Red Beet

B.D. DOWKER, A.R.A. BOWMAN and G.J. FAULKNER

pp: 307-312 — See abstract

Growth in Horizontal Apple Shoots: Effects of Stem Orientation and Bud Position

M.G. MULLINS and W.S. ROGERS

pp: 313-322 — See abstract

Induction of Flower Senescence and Gynaecium Development in the Carnation (Dianthus Caryophyllus) by Ethylene and 2-Chloroethylphosphonic Acid

R. NICHOLS

pp: 323-332 — See abstract

The Relationship Between Different Spray Combinations of Certain Fungicides with Calcium Nitrate and the Incidence of Bitter Pit and Fungal Diseases of Apple

R.O. SHARPLES and A.H.M. KIRBY

pp: 333-543 — See abstract