April 1987 — Vol. 62 No: 2

A Review of the Effects of Atmospheric Humidity on the Growth of Horticultural Crops

R.I. GRANGE and D.W. HAND

pp: 125-134 — See abstract

Chemical Thinning of the Apple Cultivar Spartan

J.N. KNIGHT, JANE E. SPENCER, N.E. LOONEY and J.D. LOVELL

pp: 135-140 — See abstract

Post-Harvest Application of Diphenylamine Wettable Powder and Emulsifiable Concentrate on Starking Apples

J.C. COMBRINK, J. STEENKAMP and F.J. CALITZ

pp: 141-146 — See abstract

Fruit Thinning of Peach Trees (Prunus Persica (L.)Batsch.): The Effect of Paclobutrazol on Fruit Drop and Shoot Growth

A. BLANCO

pp: 147-156 — See abstract

Studies on Black-End of Pear in the Goulburn Valley, Australia

B.K. TAYLOR, B. VAN DEN ENDE and P.H. JERIE

pp: 157-162 — See abstract

Effect of Commercial Calcium-Boron and Manganese-Zinc Formulations on Fruit Set of Cranberries

C.J. DEMORANVILLE and K.H. DEUBERT

pp: 163-170 — See abstract

Effect of Fenitrothion and Benomyl Sprays on Raspberry Cane Midge (Resseliella Theobaldi) and Midge Blight, with Particular Reference to Leptosphaeria Coniothyrium in the Disease Complex

B. WILLIAMSON

pp: 171-176 — See abstract

Pre-Harvest Fungicide Sprays and Polyvinyl Wraps to Control Botrytis Rot and Prolong the Post-Harvest Storage Life of Strawberries

Y. AHARONI and R. BARKAI-GOLAN

pp: 177-182 — See abstract

Seed Coat Permeability in Semi-Hard Snap Bean Seeds: Its Influence on Imbibitional Chilling Injury

A.G. TAYLOR and M.H. DICKSON

pp: 183-190 — See abstract

Carbohydrate Composition During Long-Term Storage of Carrots as Influenced by the Time of Harvest

T. NILSSON

pp: 191-204 — See abstract

The Effects of Salinity and Gibberellic Acid on Blackheart Disorder in Celery (Apium Graveolens L.)

B. ALONI and E. PRESSMAN

pp: 205-210 — See abstract

Production of Virus-Free Garlic (Allium Sativum L.) and Shallot (A. Ascalonicum L.) by Meristem-Tip Culture

D.G.A. WALKEY, M.J.W. WEBB, C.J. BOLLAND and A. MILLER

pp: 211-220 — See abstract

Seed Germination and Seedling Growth Responses of Tomato Cultivars to Imposed Water Stress

R.M. BHATT and N.K. SRINIVASA RAO

pp: 221-226 — See abstract

Responses of Tomato and Sweet Corn to Different Cadmium Levels in Calcareous Soils

A.M. SAMENI, M. MAFTOUN and A. BASSIRI

pp: 227-232 — See abstract

Soil Fumigation for Control of Solanum Nigrum L. in Direct-Seeded Processing Tomatoes

WENDY C. MORGAN, A.S. MORGANS, W.E. BIRKENHEAD and B. STEVENSON

pp: 233-242 — See abstract

Fruit Ripening in Tetraploid Tomato (Lycopersicon Esculentum Mill.)

V. KAGAN-ZUR and Y. MIZRAHI

pp: 243-248 — See abstract

Elimination of Nematodes from Ginger (Zingiber Officinale Roscoe) by Tissue Culture

J.H. DE LANGE, P. WILLERS and MAGDA NEL

pp: 249-252 — See abstract

A Comparison of Rootstocks for Valencia Orange in the Sunraysia Region of Australia

I.R. THORNTON and R.T. DIMSEY

pp: 253-262 — See abstract

Rind Spot and Ascorbic Acid in the Flavedo of Citrus Fruits

M. SAWAMURA, T. MANABE, T. KURIYAMA and H. KUSUNOSE

pp: 263-268 — See abstract

Trapping and Chemical Control of Ceratitis Capitata (wied.) (Diptera: Tephritidae) on Sweet Orange (Citrus Sinensis) in Nigeria

O.J. AGUNLOYE

pp: 269-272 — See abstract

The Effect of Leaf Age on Nutrient Composition of Non-Fruiting Litchi (Litchi Chinensis Sonn.)

C.M. MENZEL, M.L. CARSELDINE and D.R. SIMPSON

pp: 273-556 — See abstract