November 1992 — Vol. 67 No: 6

A Study of the Effect of Growth Regulators and Time of Plantlet Harvest on the in vitro Multiplication Rate of Hardy and Hybrid Tea Roses

N.P. ARNOLD, M.R. BINNS, N.N. BARTHAKUR and D.C. CLOUTIER

pp: 727-736 — See abstract

Survey of Isozyme Polymorphism for Clonal Identification in Musa. II. Peroxidase, Superoxide Dismutase, Shikimate Dehydrogenase and Malate Dehydrogenase

K.V. BHAT, S.R. BHAT and K.P.S. CHANDEL

pp: 737-744 — See abstract

Effect of Postharvest Desiccation at High Temperature on Soluble Sugar Changes of Two Supersweet Sweet Corn Cultivars

L.H. AUNG, D.C. FOUSE and C.M. HARRIS

pp: 745-750 — See abstract

Shoot Tip Culture of Ribes Nigrum in vitro

FENGTONG MA, XIANGSAN ZHU, CHUNHUI GUO, QIAORONG ZHANG, WEIXIU SONG, LIXIN MEI and A.I. HSIAO

pp: 751-760 — See abstract

Increasing Relative Maturity Alters the Base Mineral Composition and Phenolic Concentration of Avocado Fruit

J.G.M. CUTTING, B.N. WOLSTENHOLME and J. HARDY

pp: 761-768 — See abstract

Floral Structure and Phenology of Cashew in Relation to Yield

WIJIT WUNNACHIT and MARGARET SEDGLEY

pp: 769-778 — See abstract

Soil Ph Effects on Yield and Fruit Size of Two Rabbiteye Blueberry Cultivars

M.E. AUSTIN and K. BONDARI

pp: 779-786 — See abstract

The Effect of Soil Temperature on Lateral Shoot Formation and Flower-Bud Formation in Apple in the First Year after Budding

J. TROMP

pp: 787-794 — See abstract

Effects of CO₂ on Greenhouse Grown Eggplant (Solanum Melongena L.) I. Leaf Conductance

E.M. NEDERHOFF

pp: 795-804 — See abstract

Effects of CO₂ on Greenhouse Grown Eggplant (Solanum Melongena L.) II. Leaf Tip Chlorosis and Fruit Production

E.M. NEDERHOFF and K. BUITELAAR

pp: 805-812 — See abstract

Frond-Bud Propagation of Asplenium Nidus L.

Y.C. WEE, R.K. SENTHIL-POONKODI and B.L. ONG

pp: 813-816 — See abstract

Analysis of Effects of Auxin on Fruit Size of Tetraploid and Diploid Tomato Fruits

V. KAGAN-ZUR, D. LIVNE and Y. MIZRAHI

pp: 817-826 — See abstract

The Susceptibility of Modern Tomato Cultivars to Blossom-End Rot in Relation to Salinity

P. ADAMS and L.C. HO

pp: 827-840 — See abstract

Influences of Gibberellins A₄, A₄₊₇ and A₄+Iso-A₇ on Apple Fruit Quality and Tree Productivity. II. Other Effects on Fruit Quality and Importance of Fruit Position within the Tree Canopy

N.E. LOONEY, R.L. GRANGER, C.L. CHU, L.N. MANDER and R.P. PHARIS

pp: 841-848 — See abstract

Effects of Shading on Growth Rate, Flower Initiation and Flower Development of Begonia × Semperflorens-Cultorum

J.R. KESSLER and A.M. ARMITAGE

pp: 849-854 — See abstract

Effect of Gibberellic Acid and Vapor Gard on Ripening, Amylase and Peroxidase Activities and Quality of Mango Fruits During Storage

S.E.S.A. KHADER

pp: 855-860 — See abstract

Growth and Compositional Changes During the Development of Prickly Pear Fruit

J.O. KUTI

pp: 861-868 — See abstract

The Effect of Light, Darkness and Temperature on Micropropagation of the Pear Rootstock BP10030

QIAOCHUN WANG

pp: 869-876 — See abstract

Some Responses of Cucumber, Grown in Beds of Peat, to N, K and Mg

P. ADAMS, C.J. GRAVES and G.W. WINSOR

pp: 877-884 — See abstract