November 1999 — Vol. 74 No: 6

Review Article Towards a more sustainable agriculture system: The effect of glucosinolates on the control of soil-borne diseases

E.A.S. ROSA and P.M.F. RODRIGUES

pp: 667-674 — See abstract

Bushiness in Gerbera jamesonii: Abnormal shoot development during micropropagation

NOPMANEE TOPOONYANONT, RUNGSIMA AMPAWANH and PIERRE C. DEBERGH

pp: 675-679 — See abstract

Screening of genotypes of menthol mint Mentha arvensis for high yields of herbage and essential oil under late cropping conditions of the sub-tropical Indo-Gangetic plains

SUSHIL KUMAR, J.R. BAHL, PRIYANKA SHUKLA, ARCHANA SINGH, G. RAM, R.P. BANSAL and S. SHARMA

pp: 680-684 — See abstract

Firmness, pectin components and cell wall hydrolases of mango fruit following low-temperature stress

SAICHOL KETSA, SUGUNYA CHIDTRAGOOL, JOSHUA D. KLEIN and SUSAN LURIE

pp: 685-689 — See abstract

Effects of salinity at two ripening stages on the fruit quality of single-truss tomato grown in hydroponics

Y.O SAKAMOTO, S. WATANABE, T. NAKASHIMA and K. OKANO

pp: 690-693 — See abstract

Influence of leaf blight on yields in geranium Pelargonium graveolens

A. KALRAH, T.N. PARAMESWARAN, N.S. RAVINDRA and H.B. SINGH

pp: 694-697 — See abstract

Modelling development of broccoli (Brassica oleracea L. var. italica) from transplanting to head initiation

K. GREVSEN and J.E. OLESEN

pp: 698-705 — See abstract

Regulated deficit irrigation in 'Clementina de Nules' citrus trees. I. Yield and fruit quality effects

P. GONZÁLEZ-ALTOZANO and J.R. PCASTEL

pp: 706-713 — See abstract

Biolistic transformation of broccoli (Brassica oleracea var. italica) for transient expression of the β-glucuronidase gene

I.J. PUDDEPHAT, N. THOMPSON, H.T. ROBINSON, P. SANDHU and J. HENDERSON

pp: 714-720 — See abstract

The impact of within-row spacing on the productivity of glasshouse roses grown in two planting systems

J.M. MOSHER and D.W. TURNER

pp: 721-728 — See abstract

Yield and oil quality of intensively trained trees of three cultivars of olive (Olea europaea L.) under different irrigation regimes

M. PATUMI, R. D'ANDRIA, G. FONTANAZZA, G. MORELLI, P. GIORIO and G. SORRENTINO

pp: 729-737 — See abstract

Comparison of anthocyanin synthesis of true-to-type 'Tsugaru' apple and its red sport strains

O. ARAKAWA, M. SHINODA, M. HIRAGA and H. WANG

pp: 738-742 — See abstract

Evaluation of commercial Lycopersicon esculentum hybrids for resistance to tomato spotted wilt tospovirus (TSWV) in Spain

J. ARAMBURU and M. RODRIGUEZ

pp: 743-747 — See abstract

Effects of fruit characteristics and climatic conditions on tomato transpiration in a greenhouse

C. LEONARDI, A. BAILLE and S. GUICHARD

pp: 748-756 — See abstract

Cold and heat requirements of the apricot tree (Prunus armeniaca L.)

M.V. ANDRÉS and J.M. DURÁN

pp: 757-761 — See abstract

Changes of abscisic acid and its metabolite during development of apple fruit

SATORU KONDO, KOICHI INOUE and MASAHIKO TAMAKI

pp: 762-767 — See abstract

Changes in indole-3-acetic acid and abscisic acid concentrations during development of the Ginkgo biloba L. ovule

Y. NAKAO, S. SHIOZAKI, T. OGATA and S. HORIUCHI

pp: 768-771 — See abstract

Correlations between sugar and acid content and peach growth

M. GENARD, M. REICH, P. LOBIT and J. BESSET

pp: 772-776 — See abstract

Chestnut (Castanea sativa Mill.) genotype identification: An artificial neural network approach

S. MANCUSO, F. FERRINI and F.P. NICESE

pp: 777-784 — See abstract

Comparison of the rooting ability of virus infected and virus-free cuttings of sweet potatoes (Ipomoea batatas Poir.) and an anatomical comparison of the roots

YASUTAKA KANO and RYUTARO NAGATA

pp: 785-790 — See abstract

Harvest date affects the antioxidative systems in pear fruits

I. LENTHERIC, E. PINTO, M. VENDRELL and C. LARRIGAUDIERE

pp: 791-795 — See abstract