March 2003 — Vol. 78 No: 2

Distribution of carotenoids in the flower of non-yellow commercial petunia

Y. MURAKAMI, Y. FUKUI, H. WANATABE, H. KOKUBUN, Y. TOYA and T. ANDO

pp: 127-130 — See abstract

Distribution of aroma volatile compounds in different parts of mango fruit

H.J.D. LALEL, Z. SINGH and S.C. TAN

pp: 131-138 — See abstract

Suitability of stem diameter variations and water potential as indicators for irrigation scheduling of almond trees

E. FERERES and D.A. GOLDHAMER

pp: 139-144 — See abstract

Effects of magnetic fields on yield and growth in strawberry 'Camarosa'

A. ESITKEN

pp: 145-147 — See abstract

Plant regeneration of the Australian native ornamental genus, Pandorea

S.L. KANCHERLA and P.L. BHALLA

pp: 148-153 — See abstract

Variation among commercial cultivars of Japanese mint (Mentha arvensis L.) in the morphological and metabolite characters associated with essential oil yield

N.K. SRIVASTAVA, A. MISRA and S. SHARMA

pp: 154-160 — See abstract

Effect of interstock ('Salustiano' orange) on growth, leaf mineral composition and water relations of one year old citrus under saline conditions

J.M. CAMARA, F. GARCIA-SANCHEZ, M. NIEVES and A. CERDA

pp: 161-167 — See abstract

Effect of harvest stage and processing treatment on the quality of sun dried ker (Capparis decidua) (Forsk) Edgew) fruit

M.S. FAGERIA, P. KHANDELWAL and R.S. DHAKA

pp: 168-172 — See abstract

Variations in leaf anatomy and gas exchange in tea clones with different ploidy

W.K. NG'ETICH and F.N. WACHIRA

pp: 173-176 — See abstract

Effects of CO₂ pretreatment on oxidative metabolism and core-browning incidence in controlled atmosphere stored pears

I. LENTHERIC, E. PINTO, J. GRAELL and C. LARRIGAUDIERE

pp: 177-181 — See abstract

Changes in activities of acid invertase isoforms affect sugar accumulation and composition during ripening of tomato fruit

S. HUSAIN, H. N'TCHOBO, B. NGUYEN-QUOC, A.H. KINGSTON-SMITH, B.J. THOMAS and C.H. FOYER

pp: 182-192 — See abstract

Performance of 'Williams' pear on five rootstocks

S. HUSAIN, V. URBINA, J. DALMASES, M. PASCUAL and R. DALMAU

pp: 193-196 — See abstract

Characterization of simple sequence repeats in Japanese chestnut

T. YAMAMOTO, T. TANAKA, K. KOTOBUKI, N. MATSUTA, M. SUZUKI and T. HAYASHI

pp: 197-203 — See abstract

Effect of irradiance during floral induction on floral initiation and subsequent development in buds of different size in Metrosideros excelsa (Myrtaceae)

R.E. HENRIOD, P.E. JAMESON and J. CLEMENS

pp: 204-212 — See abstract

Evaluation of recycled rockwool as a component of peat-based mixtures for geranium (Pelargonium peltatum L.) production

P. RIGA, S. ALAVA, A. USON, F. BLANCO, C. GARBISU, A. AIZPURUA, T. TEJERO and A. LARREA

pp: 213-218 — See abstract

Effects of cane size and pruning system on shoot growth, flowering and productivity of `Hayward' kiwifruit vines

T.G. THORP, A.M. BARNETT and S.A. MILLER

pp: 219-224 — See abstract

Maturity stage at harvest affects fruit ripening, quality and biosynthesis of aroma volatile compounds in 'Kensington Pride' mango

H.J.D. LALEL, Z. SINGH and S.C. TAN

pp: 225-233 — See abstract

Genetic relationships of Rhododendron (Ericaceae) in Taiwan based on the sequence of the internal transcribed spacer of ribosomal DNA

C.C. TSAI, S.C. HUANG, C.H. CHEN, Y.H. TSENG, P.L. HUANG, S.H. TSAI and C.H. CHOU

pp: 234-240 — See abstract

Genetic characterization of pear varieties revealed by chloroplast DNA sequences

T. KIMURA, H. IKETANI, K. KOTOBUKI, N. MATSUTA, Y. BAN, T. HAYASHI and T. YAMAMOTO

pp: 241-247 — See abstract

Improvement of physicochemical and nutritional qualities of frozen Marionberry by vacuum impregnation pretreatment with cryoprotectants and minerals

J. XIE and Y. ZHAO

pp: 248-253 — See abstract

An assessment of the freezing tolerance of urban trees using chlorophyll fluorescence

G.C. PERCIVAL and A. HENDERSON

pp: 254-260 — See abstract

Production techniques for the cultivation of safed musli (Chlorophytum borivilianum)

S.K. KOTHARI and K. SINGH

pp: 261-264 — See abstract

Physical mapping of 45S rDNA by fluorescent in situ hybridization in persimmon (Diospyros kaki) and its wild relatives

Y.A. CHOI, R. TAO, K. YONEMORI and A. SUGIURA

pp: 265-271 — See abstract

Effects of pruning time and resting period on total non-structural carbohydrates, regrowth and yield of tea (Camellia sinensis L.)

J.K. BORE, D.K. ISUTSA, F.M. ITULYA and W.K. NG'ETICH

pp: 272-277 — See abstract

Effects of far-red light/temperature DIF and far-red light/temperature pulse combinations on height of lily hybrids

T.J. BLOM and D.R. KEREC

pp: 278-282 — See abstract